Restaurant Menu

Starter

Caprice summer salad with fresh seasonal salads from the market 10.50
Caprice summer salad with old mountain cheese & caramelized nuts 15
Caprice summer salad with roasted prawns (3 pieces) 19.50
Dressing: French or honey-mustard  

 

Oven tomato soup with gin and basil and olive powder 12.50
Italian burrata with three varieties of tomato, olives, rocket and pine nuts 19.50
Tatar of Swiss beef fillet with egg yolk, capers, olives, sliced old cheese and bread chips 26


Main courses

Homemade tagliatelle on tomato sauce with panicle tomatoes, fennel seeds, taggiasca olives and Belper Knolle 22
Homemade tagliatelle on white wine, garlic and herb sauce with fried prawns and fresh spinach 36
Homemade wild garlic ricotta ravioli with dried tomatoes, peccorino and sage 28
Swiss beef fillet Rossini on saffron risotto with foie gras, truffle, glazed beetroots and celery puree 58
Lamb chops under a herb crust on thyme sauce with herb potatoes and caponata 48
Pan-fried Wengen organic rainbow trout fillet on pea and mint puree with chive potatoes and summer vegetables 39

 

Saisonale Pizza Specials

Terra et Mare
Tomato sauce, Mozzarella Fior di Latte, zucchini, smoked salmon, ricotta
28
Pizza Mortadella
Tomato Sauce, Mozzarella fior di Latte, mortadella, baratte, rocket salad
29
Pizza Estate
Tomato sauce, Mozzarella Fior di Latte, grilled vegetables, buratta, black sesame
28

 

Pizza

Margarita
Tomato sauce, Mozzarella Fior di Latte, fresh basil leaves
18
Diavola
Tomato sauce, Mozzarella Fior di Latte, Spinata Salami from Calabria
21
Prosciutto
Tomato sauce, Mozzarella Fior di Latte, wood-baked ham
22
Capriciosa
Tomato sauce, Mozzarella Fior di Latte, wood-baked ham, mushrooms, artichokes, olives Taggiasche
27
Tuna
Tomato sauce, Mozzarella Fior di Latte, tuna, onions, caper apples
26 
Quattro Formaggi Svizzera
Tomato sauce, Mozzarella Fior di Latte, Wengener Alp cheese, Hobelkäse, Gorgonzola
23 
Rustica
Tomato sauce, Mozzarella Fior di Latte, Parma ham, rocket salad, cherry tomatoes Pochino, Parmesan flakes
28 
Vegetariana
Tomato sauce, Mozzarella Fior di Latte, grilled aubergines, grilled zucchini, pepperoni, onions, spinach
25 
Maya
Tomato sauce, Mozzarella Fior di Latte, Spinata salami from Calabria, Gorgonzola, onions, garlic oil
26 

 

Extras

Parma ham | Salmon
Ham | Spinata | Old sliced Wengen cheese
Gorgonzola | Grilled vegetables | Egg
Rocket salad | Cherry tomatoes | Mascarpone
Ricotta | Spinach | Onions | Olives


5
3
3
2
2

 

Dessert

Tiramisu alla nonna with amaretto and meringue 12.50
Lukewarm chocolate cake with liquid core, homemade milk ice cream and orange 12.50
Sorbet plate with 3 different homemade sorbets 12.50
Giolito ice cream: vanilla, pistaccio, chocolate, hazelnut, coffee per scoop
with cream
4.50
1
Giolito Sorbet: strawberry, blueberry, plum, mandarin, per scoop
with cream
4.50
1